Bin End Wines
🤗Why choose our bin end wines?
Same excellent quality as the full-price versions
Meaningful savings on wines we genuinely rate
Limited quantities – once they’re gone, they’re gone
A low-risk way to try new regions, producers, grapes or styles
Discover our bin end wines — the last remaining bottles of carefully selected wines, now available at significantly reduced prices.
Some of the best value finds right now. New bin ends are added occassionally - check back often!
Alsace
Australia
Bordeaux
1 x Double Mag (3.0l)
Packaging: Original Wooden Case
Stock Location: HK
3 x Mag (1.5l)
Packaging: Original Wooden Case
Stock Location: HK
1 x Mag (1.5l)
Packaging: Original Wooden Case
Stock Location: HK
Burgundy
Bt (750ml)
Stock Location: HK
Tasting note
The cool, late season produced a classical, pure style. In the glass, it shows red cherry and cranberry, rose and savory spice, with an iron-tinged, earthy-mineral finish that is distinctly Pommard. Deep, refined and tangy, with fine tannins. Great juice that will keep evolving.
Bt (750ml)
Stock Location: HK
Tasting note
The average age of the vines is indeed old, though the blend includes some more recent massal selection plants from the domaine and from Clos des Epeneaux – scions of old vines, if you like! A fresh pale ruby. This is elegant with an impressive tension. Bright fresh cherry notes, floral, with impressive length. A charmer with an ethereal note. Tasted Dec 2023.
Score: 89-91
Jasper Morris, Inside Burgundy, December 2023
Bt (750ml)
Stock Location: HK
Tasting note
The 2016 Latricières-Chambertin Grand Cru was picked on 3 October, blended with 35% whole bunch fruit and matured in 40% new oak. I appreciate the nose here: very well defined, nicely focused, a mixture of red and black fruit, a little conservative and straightlaced like Latricières should be. The palate is medium-bodied with very fine tannin and crisp acidity, harmonious and poised with a really classy and sophisticated finish that is a joy. One of the best from Albert Bichot this year. Recommended.
Score: 94-96
Neal Martin, The Wine Advocate, December 2017
Bt (750ml)
Stock Location: HK
Tasting note
From vines planted in 1983 in the central core of Perrières. There is quite powerful fruit, with the full imprint of Perrières, ripe pears with the apples, a significantly greater depth of fruit than the Charmes, well tied in to the acidity, and with fine length. Drink from 2030-2037. Tasted Nov 2023.
Score: 92-95
Jasper Morris, Inside Burgundy, November 2023
Canada
Champagne
Bt (750ml)
Stock Location: HK
This wine draws from three exceptional one-hectare old-vine plots in Aube, at the southern edge of Champagne. The warm, generous 2005 vintage produced richly fleshy Pinot Noir with soft texture and vibrant preserved acidity. Twenty years on, it has evolved into a mature expression of roasted hazelnuts, beeswax, smoked bread, and profound aged complexity.
China
Mag (1.5l)
Packaging: Original Wooden Case
Stock Location: HK
Germany
Japan
Bt (750ml)
Stock Location: HK
Winemaker’s note
The grapes used are a complex blend of the following varities: Muller-Thurgau, Pinot Gris, Chardonnay, Sylvaner, Sauvignon Gris, Pinot Meunier, Gewurztraminer, and Sauvignon Blanc.
The 2023 Vineyard Moo Petillant Naturel is a pale lemon-yellow color, with a very vigorous bead. The aromas are of lemon, under-ripe pineapple, and elderflower with a touch of brioche. The mouth is light and elegant, with a vigorous mousse and a bright, clean finish. Excellent aperitif wine. No need to wait on this one... just pop, pour, and enjoy!
Bt (750ml)
Stock Location: HK
Winemaker’s note
The Vineyard Moo Mori to Sora (Forest and Sky) is a blend of the more full-bodied, elegant varieties planted at Vineyard Moo. Chardonnay and Aligote provide body, depth, and structure, while the Sauvignon Blanc and Riesling provide graceful hints of fruit and flowers, and good acidity.
The grapes are harvested separately by cultivar to ensure optimal ripeness. They are then gently pressed and fermented at cool temperatures using wild yeasts. The fermentations are carried out mostly in stainless steel, but some older French Oak barrels (30%) were used to enhance mouthfeel and texture. Aging was sur lies for 8 months before bottling without filtration.
The result is a full-bodied, elegant wine redolent of ripe peach and pear, with hints of elderflower and herbs. The balance is quite good (2023 was an atypically warm year in Hokkaido, leading to a lack of acidity in some wines), yielding a wine very enjoyable now, yet capable of aging a few years in bottle.
Jura
Bt (750ml)
Stock Location: HK
Seamless and elegant, it shows ripe yet fresh stone fruit, pear and melon, with subtle almond, floral and earthy notes. Bright citrus complexity, saline minerality and dry extract build into a long, precise and distinctly Jura finish.
Loire
Bt (750ml)
Stock Location: HK
This elegant Pinot Noir is sourced from 0.98 hectares of flint-rich clay soils in Les Herses, with southeast exposure. The vines, averaging 45 years old, are planted at high density (7,700 vines/ha) with low yields (40 hl/ha) for concentration.
Hand-harvested with 30% whole bunches and 70% destemmed grapes, it shows a refined nose of ripe cherries, fresh foliage and delicate herbs. The palate is juicy yet elegant, with silky tannins, mineral salinity, bright acidity and a long, captivating finish. Excellent aging potential.
New Zealand
Piedmont
Rhone
Bt (750ml)
Stock Location: HK
Tasting note
Inky ruby. Intensely aromatic cherry and dark berry aromas are complemented by hints of licorice, peppery spices and cola. Deeply concentrated but taut dark fruit flavors show a suave blend of power and vivacity, and a mineral nuance adds lift. Gains heft and sweetness on the clinging finish, which features a smoky mineral quality and fine-grained tannins that come on slowly
Score: 92
Josh Raynolds, Vinous.com, December 2013
Bt (750ml)
Stock Location: HK
Tasting note
The 1990 La Sizeranne, made from yields of 28 hectoliters per hectare, has begun to close up. The color is a dark purple, and with coaxing, the super ripe nose of cassis, licorice, minerals, and spices has begun to emerge. This full-bodied, tannic wine was aged in 60% new oak casks. It possesses copious quantities of black fruit flavors, a chewy texture, and very fine length. I suspect this wine needs until the turn of the century to approach maturity. It should last for 25-30 years. Last tasted 12/95.
Score: 91
Robert M. Parker, Jr., The Wine Advocate, January 1997
South Africa
Bt (750ml)
Stock Location: HK
Tasting note
Delightfully juicy in the glass, the 2020 Old Vine Series Treinspoor offers ripe, spiced plum notes with a pleasurable mineral edge and nuances of black raspberry and sweet tobacco, with an undercurrent of charming dark red fruit tones. Medium to full-bodied, the palate is compact and precise, with a firm, tannic edge that will remain food-friendly for years to come. This delicious and complex wine continues to unpack and reveal its complexities over the elongated and juicy finish. It’s gorgeous in every sense of the word.
Score: 93
Anthony Mueller, The Wine Advocate, June 2022
Tuscany
USA
Bt (750ml)
Stock Location: HK
Tasting note
Bright, full medium ruby. Subdued but highly complex nose melds black raspberry, blueberry, plum, licorice, mocha, leather and tar. Offers compelling sweetness and density, with sharply focused flavors of black fruits, minerals and roast coffee, but comes across as less expressive today than the merlot, and still tight on the back half. But a wine of outstanding breadth and persistence, deeper and sweeter than the 2000. Tannins are substantial but quite fine.
Score: 94
Stephen Tanzer, Vinous.com, May 2002
Bt (750ml)
Stock Location: HK