Mature Bordeaux Drinking Perfectly Now (1964–1999)
Featured Wines
Bt (750ml)
Stock Location: HK
Born from three plots in Chamery on clay-limestone and sandy-limestone soils, this balanced blend of 40% Pinot Noir, 40% Meunier and 20% Chardonnay prioritizes freshness and tension over exuberance. It reveals vivid nectarine, citrus and brioche aromas leading to a tense, mineral palate of chalky focus and striking precision. Pure, gastronomic and deeply terroir-driven with a long saline finish.
Bt (750ml)
Stock Location: HK
Tasting note
The 2022 À Mi-Chemin is not a wine you should judge by its cover: initially, it seems very ripe, fruity and welcoming on the nose. But then it shows its true colors. This wine is the vinous equivalent of having a bucket of water thrown in your face while you're asleep. The tension and mineral flinty character are real wake-up calls for your palate. Its persistence and line are powerfully pushed across your palate. It has spice and momentum and holds you tight. The 2022 needs time. It was grown on a flint-rich parcel in the village of Saint-Satur, which sits below the hilltop town of Sancerre.
Score: 93
Rebecca Gibb MW, Vinous.com, July 2024
Bt (750ml)
Stock Location: HK
Tasting note
The 2017 Chateauneuf du Pape Les Apotres was made in amphora, with four months of maceration. Based on Grenache, it includes a high proportion of other traditional varieties, including some white grapes. It's exquisitely perfumed, with enchanting scents of strawberries, roses, garrigue and black tea. Full-bodied but delicate and silky in feel, it builds on the finish, like a great Burgundy. With only 3,000 bottles produced (and none in 2018), it will be hard to track any down but well worth the hunt.
Score: 98
Joe Czerwinski, The Wine Advocate, October 2019
Bt (750ml)
Stock Location: HK
Tasting note
The 1982 Léoville Poyferré continues to drink brilliantly at age 40 (and I have enjoyed three bottles this year), wafting from the glass with aromas of sweet cassis fruit mingled with notions of loamy soil, cigar wrapper, licorice, black truffle and pencil shavings. Full-bodied, broad and sumptuous, with a velvety attack that segues into a deep, fleshy core, it's generous and enveloping, with lively acids and fine, powdery tannins that still deliver a vestige of back-end grip. Today, this is a strong contender for the title of Saint-Julien's wine of the vintage, with Ducru-Beaucaillou and Léoville-Las Cases as its only plausible rivals.
Score: 96
William Kelley, The Wine Advocate, December 2022
Bt (750ml)
Stock Location: HK
Tasting note
From a vintage I really love comes the Bibi Graetz 2021 Testamatta. This wine has dark fruit, cherry, powdered chocolate and chalky mineral. This vintage represents a turning point for this eccentric vintner who decided to change styles and focus on the red fruits and high notes. Nonetheless, this wine delivers good freshness and balance, and I like it better than the 2020 vintage that Bibi himself prefers. To me, the 2021 has more vertical freshness. This is a release of 120,000 bottles.
Score: 95
Monica Larner, The Wine Advocate, October 2025
Bt (750ml)
Stock Location: HK
Tasting note
Krug's NV Grande Cuvée 170ème Édition is based on the 2014 vintage, complemented by some 45% reserve wines dating back to 1998, with the house drawing on, among many others, 2013 for structure and 2012 and 2003 for generosity. Opening in the glass with aromas of pastry cream, dried fruits, pear, warm spices, freshly baked bread and vanilla pod, it's medium to full-bodied, pillowy and fine-boned, with excellent concentration, racy acids and a precise, chiseled profile. But if the latter adjective could be applied to the 2013-base 169ème édition equally felicitously, the 2014-base 170ème is more giving and less tightly wound out of the gates and will offer more demonstrative drinking young.
Score: 95
William Kelley, The Wine Advocate, June 2022
Bt (750ml)
Stock Location: HK
Tasting note
The NV PR 21-90 is such a gorgeous wine. The perpetual reserve back to 1990 yields a Champagne with gorgeous aromatic and flavor complexity, buttressed by the energy of the youngest vintages. Elegant and weightless, the PR 21-90 has a lot to offer. It's an exquisite Champagne from Henri Giraud. Dried pear, ginger, chamomile and crushed flowers linger on the bright, saline finish. Disgorged: November 2025.
Score: 94
Antonio Gallon, Vinous.com, May 2026
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